Chick-fil-A is marking the launch of three new restaurants in metro Atlanta by donating $75,000 to Feeding America. This contribution aims to support the Atlanta Community Food Bank, a key partner in combating hunger. The donation could potentially provide up to 300,000 meals for those in need across metro Atlanta and North Georgia. With over 715,000 individuals facing food insecurity, this initiative highlights Chick-fil-A's ongoing commitment to hunger relief in the region.
Since the start of the year, Chick-fil-A has donated a total of $125,000 to Feeding America on behalf of the Atlanta Community Food Bank. The company’s Shared Table® program also donates surplus food from its restaurants, contributing significantly to community meal provision.
Expanding Presence and Supporting Local Communities
The opening of three new Chick-fil-A locations signifies not only business growth but also a deeper engagement with local communities through philanthropy. These restaurants are strategically placed in Buckhead, Dacula, and Lawrenceville, each managed by dedicated owner-operators who emphasize the importance of giving back to their neighborhoods.
In addition to monetary contributions, Chick-fil-A owner-operators Matt Rhodes, Kolby Shepherd, and Collin Kutz express pride in aligning their business openings with essential local efforts like hunger relief. They believe that supporting such causes strengthens the entire community. Their commitment underscores how businesses can play pivotal roles in fostering social well-being beyond profit-making.
Pioneering Sustainable Food Redistribution Programs
Beyond financial aid, Chick-fil-A actively participates in sustainable practices via its Shared Table® program. This initiative ensures surplus food does not go to waste but instead benefits local organizations and communities. In just the first part of 2025, Atlanta-area Chick-fil-A restaurants have already provided over 163,000 meals through this program.
This program exemplifies an innovative approach to addressing food insecurity while promoting environmental sustainability. By collaborating closely with local partners, Chick-fil-A demonstrates how corporate responsibility can integrate effective strategies for reducing food waste and enhancing access to nutritious meals. Such endeavors reflect a broader trend among companies seeking meaningful ways to contribute positively to society and the environment.